This chocolate hazelnut mug cake is ready in 5 minutes from preparation to baked. It’s the perfect quick chocolate fix.
3 minPrep Time
2 minCook Time
5 minTotal Time
- 3 tablespoons AP flour
- 1 tablespoon unsweetened cocoa powder
- 1/4 teaspoon baking powder
- 1 1/2 tablespoon Justin’s chocolate hazelnut butter
- 1 tablespoon sugar
- 1 egg
- 1 tablespoon unsweetened applesauce
- 1 1/2 tablespoons vegetable oil
- 3 tablespoons milk
- Combine all ingredients in a large, greased mug and whisk together well with a fork.
- Microwave for 2-3 minutes until fully cooked.
- Top with whipped cream if desired.