Cinnamon Pecan Brittle

elanaspantry.com

Ingredients
1 egg white
¼ cup agave nectar or honey
1 teaspoon celtic sea salt
1 teaspoon ground cinnamon
2 cups pecans
Instructions
In a large bowl, whisk together egg white, agave, salt and cinnamon
Toss nuts in the egg white mixture to coat
Pour nut mixture onto a parchment paper lined baking sheet
Bake at 300° for 30 minutes, until nuts are browned
Allow nuts to cool for 5 minutes, then break apart and serve

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